10 feb 2013

What the

Okay so my aunt and nephew went for a visit today and also stayed for dinner.
Normally I don;t cook on Sunday but because they were over I did cook today.
Today's menu consisted of rice, rettich, vegetarian chop suey and ground meat with peanut sauce.
My aunt apparently did not know that selfmade peanut sauce and chop suey can have such a rich aroma. The chop suey was odd raking according to her and the peanut sauce was even waaay more off compared to standard peanut sauce. I dunno why she would think homemade peanut sauce would smell exactly the same as big brand sauce with all the extra conservatives and flavor enhancers.
Luckily for me( and her :P) she actually liked the sauce and chop suey, but still what the f...

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